Simple Cauliflower Curry

Ingredients

Cauliflower: 1

Split Bengalgram: 2 Teaspoons

Split Blackgram : 2 Teaspoons

Mustard Seeds: 1/2 Teaspoon
Red chillies: 2
Red chilli powder: 1/4th teaspoon
Turmeric: 1/4th teaspoon
Curry Leaves : 3-4 leaves(Optional)
Oil: 2 Teaspoons
Salt to taste 
Water : 1/4th glass

(Check Fudtionary for meanings if you have doubt with the words in orange colour.)

Method 

Put a pan on the stove put some oil and add mustard seeds, bengalgram, blackgram, red chillies to the oil and once the mustard seeds starts to splutter add chopped cauliflower and saute well.

Once the cauliflower turns golden brown color add salt, red chilli powder, turmeric and 1/4th cup of water, mix well and close it with a lid.

After 5 minutes open the lid mix well and serve hot with Pulka/Chapati/Rice.